A full-bodied, soft, velvety, red sweet wine with a deep dark red color with a distinctly fruity taste of overripe blackberries, overripe cherries, plums and plum jam. It was aged for 2 long years in oak barrels. An exceptional and very rare wine! The wine was bottled for the first time only in October 2019. No sugar is added to the wine. The sweetness of the wine is natural, it comes from overripe sweet grapes at the time of very late harvest.